Dinner Menus
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All entrees are served with garden salad, fresh baked bread and
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Starch "choice of one"
Rice Pilaf with Carrots & Herbs
Creole Rice w/ Sausage & Peppers
Blue Cheese & Rosemary Au Gratin Potatoes
Parmesan Garlic Mashed Potatoes
Garlic Roasted Reds with Herbs 
Twice Baked Potatoes w/Cheddar & Sour Cream
Fresh Vegetables "choice of one"
Parmesan Vegetable Medley 
Honey Glazed Baby Carrots 
Cream Spinach Stuffed Tomatoes
Green Beans Almondine
Squash Casserole w/ Marinara Sauce
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Dinner Salads Options
Available with all dinner menus
Add
Per Pers.
House salad
Tossed greens w/ tomato, cucumber, and your choice of dressing.
Caesar Salad
Fresh Romaine lettuce w/ Caesar dressing & parmesan cheese.
Spinach Salad
Spinach, eggs, berries, red onion & bacon w/ poppy seed dressing.
Antipasto Salad
Salami, provolone, mortadella, artichoke hearts, olives, red peppers
with home-made italian dressing
Stuffed Avocado
One avocado half stuffed w/ choice of chicken salad, tuna salad,
or shrimp salad
N/C
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N/C
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$2.00
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$3.00
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$4.00
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Unless otherwise noted below
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Beef Dinner Menu
 PRICES
1.   Beef & Chicken Fajitas 
     Served with Tortillas, Rice, Beans, Salad, Sour Cream, Guacamole & Cheese
2.   Mesquite Smoked Brisket
     Served with a sweet and tangy BBQ sauce.
3.   Salisbury Steak
     8 oz Steak smothered in caramelized onions & mushroom in rich brown gravy.
4.   Top Sirloin Medallions
     Seasoned & Grilled to perfection, served with a green peppercorn sauce
5.   Caribbean Jerk Pork Loin
     Jerk crusted pork tenderloin with a pineapple mango salsa
6.   Flank Steak Roulade
     Tender flank steak stuffed w/ spinach, artichoke & feta cheese.
7.   BBQ Pork Chops
     8 oz, honey barbecue injected, grilled to perfection.
8.   Veal Parmesan
     Italian crusted veal cutlet topped with tomato sauce and mozzarella cheese.
9.   Grilled Ribeye
     Choice ribeye beef steak basted in parsley garlic butter sauce and grilled to perfection. 
10. Five Pepper New York Strip
     5 peppercorn crusted strip grilled steak, served with a pepper jelly.
11. Filet Mignon
     Lean, melt in your mouth tender filet, basted in parsley garlic butter, grilled to perfection.
12. Beef Wellington
     Filet Mignon wrapped in a puff  pastry with bérnaise sauce.
13. Pistachio Crusted Lamb
     New Zealand lamb chops, crusted with Dijon mustard and pistachio nuts.
14. Steak & Grilled Stuffed Shrimp 
     6 oz. beef tenderloin and two succulent stuffed grilled shrimp.
15. Osso Buco
     Slow roasted veal shank braised with tomato basil and mushrooms.		 $ 18.95

$ 19.95
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$ 19.95
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$ 19.95
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$ 21.95
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$ 23.95
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$ 24.95
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$ 25.95

$ 28.95
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$ 29.95
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$ 29.95
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$ 33.95
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$ 35.95

$ 37.95
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$ 38.95
Chicken Menu
PRICES
1.   CHICKEN & BEEF FAJITAS
     Served with Tortillas, Rice, Beans, Salad, Sour Cream, Guacamole & Cheese
2.   BBQ CHICKEN
     Seasoned, grilled and served with BBQ sauce
3.    MARSALA CHICKEN
     Sautéed chicken breast w/ Italian herbs and spices served with a brown mushroom marsala wine sauce.
4.   CHICKEN PARMESAN
     Breaded with italian bread crumbs and topped with marinara and mozzarella cheese.
5.   CHICKEN FLORENTINE
     Boneless breast stuffed w/ fresh herbs, Spinach and Swiss Cheese, topped w/ delicate Lemon Butter sauce.
6.   CHICKEN ITALIANO
     Roasted boneless Chicken Breast, seasoned with Rosemary and Oregano based with an Olive Oil, and fresh
     Garlic sauce. Served over Linguini.
7.   COCONUT CHICKEN
     Grilled Boneless Chicken Breast, covered with a Creamy Coconut sauce.
8.   CHAMPAGNE CHICKEN 
     Pan sautéed chicken breast topped with a champagne mushroom cream sauce.
9.   CHICKEN PICCATA
     Pan sautéed chicken breast in a lemon caper butter sauce.
10. CHICKEN SANTA FE
     South West spiced chicken breast topped with black bean pico and green sauce.
11. BLACKENED CHICKEN
     Pan sautéed chicken breast blackened and served with a mango pico de gallo.
12. GRAPE STUFFED CHICKEN 
     Grape and swiss cheese stuffed chicken breast.
13. CHICKEN OSCAR
     Boneless breast stuffed w/ asparagus and crab meat topped with hollandaise sauce.		 $ 19.95

$ 19.95
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$ 19.95
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$ 19.95
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$ 20.95
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$ 20.95
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$ 20.95
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$ 20.95
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$ 20.95
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$ 20.95
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$ 20.95
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$ 22.95
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$ 27.95
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Seafood Menu
1.   CATFISH FILET
     Farm raised Louisiana catfish, served grilled or blackened. Served with rice or potatoes.
2.   TALAPIA RAFAEL
     Talapia filet topped w/ blend of fresh tomatoes, capers, cilantro, and Jalapeno sauce.  Served with rice pilaf.
3.   SHRIMP CREOLE
     South Louisiana, 100 year old recipe of tomatoes, herbs, spices and delicate baby shrimp. Served over rice.
4.   SHRIMP SCAMPI
     Large gulf shrimp cooked in garlic and herb butter sauce served with rice.
5.   BBQ SHRIMP
     Five jumbo gulf shrimp, grilled with a spicy barbecue sauce.
6.   ETOUFFEE
     Shrimp smothered in a Cajun Creole étouffée sauce, served over rice.
7.   SEAFOOD PASTA
     Shrimp, scallops, clams and mussels served in a lemon garlic butter sauce over linguini pasta.
8.   GRILLED MAHI - MAHI
     8 oz Mahi Mahi fillet grilled with a lemon garlic butter sauce.
9.   ALMOND CRUSTED SALMON
     Fresh salmon filet sautéed, topped With Honey  Glazed sauce. Served with roasted red potatoes.
10. STUFFED SALMON
     Center cut salmon steak, stuffed with shrimp and crab meat in a gorgonzola cream sauce.
11. LEMON PEPPER RED FISH
     Lemon pepper crusted red fish fillet with a lemon butter sauce.
12. BLACKENED RED SNAPPER
     Fresh gulf coast red snapper blackened and served with a mango pico de gallo.
13. 4 oz LOBSTER TAIL
     4 oz rock lobster tail served with lemon garlic butter.
14. 6 oz LOBSTER TAIL
     6 oz rock lobster tail served with lemon garlic butter.
15. GRILLED SHRIMP & TENDERLOIN MEDALLIONS
     Tender Filet Mignon Medallions & succulent jumbo shrimp, grilled w/ secret seasonings.
16. MISO SEA BASS
     Sea bass fillet marinated in red miso paste, pan sautéed to perfection.		 $ 19.95
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$ 19.95

$ 20.95

$ 24.95

$ 23.95
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$ 23.95
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$ 25.95
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$ 25.95
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$ 25.95
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$ 27.95
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$ 28.95
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$ 33.95
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$ 29.95
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$ 34.95
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$ 34.95
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$ 35.95
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Pasta Menu
Choose the pasta you like and top it with your favorite sauce. 
Served with House Salad and fresh bread
Over Bowtie or Penne Pasta
  
Classic Pasta Dinners
Tomato Sauce
Meat Sauce
Meat Sauce & Mushrooms
Marinara
Clam Sauce (White or Red)
Alfredo
Add Meat Balls
Add Italian Sausage
Add Grilled Chicken
Add Grilled Shrimp		 $15.95
$17.95
$18.95
$18.95
$18.95
$17.95
$3.00
$4.00
$4.00
$6.00
All dinners served w/ a house salad & fresh baked bread.
Lasagna
W/ meat sauce, romano, ricotta and mozzarella cheeses
Baked Ziti
Ziti w/ chunks of eggplant, tomato sauce, ricotta cheese,
topped with mozzarella cheese
Tortellini
With choice of meat or tomato sauce
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$18.95

$19.95
 

$20.95
 
   
Vegetarian Dinners
 
Pasta Primavera
Bowtie pasta served w/ assorted vegetables of the season.
Pasta Alfredo
Penne pasta tossed w/ asparagus, tomatoes,
artichoke hearts and alfredo
Vegetarian Lasagna
With three cheeses and fresh vegetables
Eggplant Parmesan
Eggplant layered w/ tomato sauce & mozzarella cheese
Grilled Vegetable Platter
Zucchini, squash, eggplant, tomatoes, asparagus, onions
 $17.95
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$17.95
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$18.95
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$18.95
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$18.95
All Prices and Menu items are subject to change.
And Are Subject To Tax And Service Charge